A memorable a la carte dinner experience awaits our guests at the specialty restaurant, "To Elliniko Ouzomezedopolio" with a showcase of delicious Greek dishes to enjoy.
Here, the concept is based on the ‘mezedopolia’ – the traditional food markets of Thessaloniki – beginning with a variety of cheeses, traditional charcuterie, virgin olive oil and other premium ingredients that are available for purchase at the Elliniko’s entrance.
Once seated at your table, guests can order their pick of enticing Greek plates off the menu, rich in authentic flavours and aromas, and share with companions the freshest Mediterranean salads, dips and hot dishes.
‘Half Board’ & 'Premium All-Inclusive' guests can enjoy their dinner at Elliniko once per week. Each ‘Half Board ’ guest can choose a starter, a main course and the dessert of the day from the ‘Elliniko Half Board Menu’. Guests can order additional dishes from ‘Elliniko a la carté Menu’ with a charge. Reservations required in advance.
